78 reactions | Dandelion root coffee, also known as dandelion coffee,...

We’re lucky enough to have a lot of dandelions in the new backyard, so while doing some weeding ahead of putting new plants in, I made some Dandelion root coffee because I had forgotten how much it truly slaps. Despite how stressful the move was/is the weight of how truly lucky I am to have this wonderful home in this wonderful neighborhood with wonderful friends as neighbors keeps SLAPPIN ME ACROSS THE FACE WITH GOOD FEELS. It’s nice to have gone from stress crying to happy crying 🤣 I’m glad t

Dandelion "coffee" is probably the most common use for the roots of this yard weed. Here's how I make it! Dig up lots of dandelion roots. Wash, remove small lateral roots, cut into small pieces. Dry completely in a dehydrator. Roast dried roots at 350 for 10-15 min, or until dark but not burnt. Grind, and steep into coffee! You can skip the drying part if you want to use them right away. Roast fresh dandelion roots at 350 for 40-60 minutes until dark but not burnt. I prefer drying them and stori