Chinese Steamed Fish with Ginger Shallot Sauce
1:00
Chinese Steamed Fish with Ginger Shallot Sauce
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recipetineats.com
🐟 Steam Fish – fresh whole fish steamed to perfection with herbs, garlic, ginger & lime, locking in all the natural juices and goodness! 🍋🌿 | Hunger Killers
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🐟 Steam Fish – fresh whole fish steamed to perfection with herbs, garlic, ginger & lime, locking in all the natural juices and goodness! 🍋🌿 | Hunger Killers
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YouTubeXiengni Zhou
to preserve the flavour of the fish, cantonese style steam fish doesn't require much complex seasoning, and that's also what makes it so good 🫶🏻 EP 3: Cantonese Steam Fish for steaming - about 500g whole fish (i used black grouper) - julienned ginger 🫚 - spring onions for sauce - neutral oil (i used shallot oil) - 1:1 soy sauce to water ratio (about 100ml each) - 1 tsp sugar - about a knob julienned ginger fish cooks really fast so steam for 8 minutes is enough ! #cantonese #steam #fish #home
0:48
to preserve the flavour of the fish, cantonese style steam fish doesn't require much complex seasoning, and that's also what makes it so good 🫶🏻 EP 3: Cantonese Steam Fish for steaming - about 500g whole fish (i used black grouper) - julienned ginger 🫚 - spring onions for sauce - neutral oil (i used shallot oil) - 1:1 soy sauce to water ratio (about 100ml each) - 1 tsp sugar - about a knob julienned ginger fish cooks really fast so steam for 8 minutes is enough ! #cantonese #steam #fish #home
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