On cheese - Dairy and Eggs - Moutfulsfood
On 4/18/2024 at 1:47 PM, voyager said: Cheese is difficult. It is alive and constantly morphing. Like they say you never dip your foot in the same river, you never eat the same cheese. We've had cheese …
Thanksgiving 2024 - General food and drink discussion - Moutfulsfood
Nov 26, 2024 · First course was served family style: Caesar salad; a walnut, celery and cheese salad ( I lucked out and got the leftovers); mushroom arancini, beef and pickled veggie toasts; tuna on toast; …
Thanksgiving 2023 - General food and drink discussion - Moutfulsfood
Nov 12, 2023 · The Cheese Parlor in Livermore provided the two hard cheeses (one kind of like a young Gouda and one like a very aged Cheddar), and Wegman's provided the crackers, Point Reyes Blue, …
Lola's - New York - Moutfulsfood
Nov 23, 2024 · This deserves its own thread. Lola's was a great choice for a birthday celebration because it's such a celebratory place. Bright, simply furnished room, long bar at the front, dining …
Dairy and Eggs - Moutfulsfood
Feb 24, 2024 · On cheese 1 2 3 4 By Wilfrid, February 24, 2024 99 replies 117.9k views StephanieL February 8
Rolling Stone - Written word - Moutfulsfood
Sep 17, 2023 · What you quoted is from the NYT interview that got him into trouble. The apology part is this: “In my interview with The New York Times, I made comments that diminished the contributions, …