Any baker knows that it's crucial to get a recipe's ingredients exactly right, but choose your baking vessel unwisely, and ...

Detroit pizza, coney dogs, pasties, and cherry pie define Michigan’s food culture locals crave wherever they go.

The pie crust is formed by thinly slicing refrigerated canned cinnamon rolls and rolling them together. Nothing goes to waste ...

Consider the effortless elegance of the quiche, then take it a few steps further. Substitute the traditional pie crust for a base of creamy, tender new potatoes baked until golden and crispy. Not only ...

Mix well-beaten eggs, sugar, spices, salt and pumpkin. Add milk and water, then stir until mixture is smooth. Pour into a ...

Pumpkin, pecan, and apple pies on a table beside wooden spoons - Scukrov/Getty Images It would be a shame to go through all the trouble of homemaking a pie, gathering the ingredients, and mixing the ...

‘Tis that time of year when many amateur bakers take a stab at making a pie from scratch — for Thanksgiving, Christmas or another holiday gathering. For some, the task can be daunting, especially when ...

Cookbook author Jeremy Scheck shared the secret behind his viral crust recipe. Thanksgiving will be here before you know it, so for anyone hosting or who offered to handle dessert, this pie crust ...

When it comes to pie, if you know you know—and if you don't, the process can feel like an uphill battle. There's an art to crafting perfect homemade pies from scratch, and mastering it takes time, ...

Wide Open Table is a bi-monthly Montana Free Press column on all things food and cooking. Sign up for this newsletter here. Sign up If you grew up eating your family’s special-recipe pumpkin pie every ...