To tell when its done, use a meat thermometre. Make sure the thigh registers 76C on the meat thermometer, with the breast ...

You can dry-brine or use a saltwater solution when brining your turkey. It works by altering the protein structure of your ...

Steve Inskeep and his brother, Bruce Inskeep, discuss tips on how to safely make a deep-fried turkey and chat about their family's celebrated holiday traditions.

These classic finds are giving Gwyneth Paltrow, Gisele Bündchen and Meghan Markle vibes, and they start at just $16. The ...

Start by preheating the oven to 365°. Next, chop up the fresh herbs, and grease a cast iron pan, roasting tray or casserole ...

As children tear into presents and families gather around festive food, it’s also the time of year when harmful bugs can ...

Locals point to these hole-in-the-wall Connecticut soul food restaurants for plates rooted in tradition, comfort, and recipes ...

Seminole County's best source of news since 1908. This local newspaper covers Sanford, Lake Mary, Altamonte Springs, Longwood ...

Turkey is traditional for many holiday gatherings, but do you know the best way to carve one? Here's what to know.

If you're wondering if it's safe to refreeze raw or cooked turkey, learn how refreezing affects quality, proper thawing techniques, and storage tips to avoid foodborne illness.

Luckily, a post shared to Reddit’s r/Cooking, which reads, “I need easy ideas for Christmas Eve that are not lasagna,” has ...