Start by making the chip dough. You need to grate some butter into flour, cinnamon, and granulated sugar; when frying, the ...

Make the dip while the dough is freezing. Use a paddle attachment on a standing mixer to beat the ricotta impastata, ...

Including recipes for Spencer White’s oyster crackers, Jonathan Greschler’s cannoli, and Lorena Cantarovici’s vitel toné.

"This no-bake cannoli pie tastes sweet, nutty and has lots of fresh citrus flavor from orange zest," says Test Kitchen ...

It’s the most festive time of year! So as you gather with friends and family to celebrate the holidays, we’ve got the perfect ...

These 13 Florida restaurants have stayed in the family for four generations, keeping locals and visitors coming back for more ...

If you’re after an easy, ready-to-eat dip, Trader Joe’s has you covered. TJ’s offers so many delicious choices that it can be tough to pick just one. However, we did just rank the Top 10 dips at ...

Chaotic holiday season? Us too! Keep up your Christmas spirit with our 90 wildly easy holiday desserts, including no-bake and ...

Ohio’s best bakeries are worth the drive... think flaky croissants, legendary donuts, and sweet spots locals plan road trips ...

Spread 1/4 of the mixture onto the first pastry sheet. Sprinkle with chocolate chips. Lay the 2 nd pastry sheet on top and ...

The new seafood-based restaurant is decent enough, but fails to make an impression Read more at The Business Times.

If handcrafted European pastries are your weakness, you’ve been forewarned. Casa Boutique (100 Carondelet Plaza), a new Italian pastry counter, opens December 23 inside Casa Don Alfonso in Clayton.