It's unclear whether the late Chef Paul Prudhomme or Cajun brothers Junior and Sammy Hebert first invented the Louisiana ...
Chuds BBQ on MSNOpinion
Why most people never try making a turducken
Making a turducken means stripping three birds down to nothing but meat and skin. This video shows the careful deboning, ...
Phoebe Evans is a Southern Living summer intern who covers food and digital production. She is from Birmingham, Alabama, and has a strong passion for writing. Make weeknight dinners special with a ...
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