Celery juice is made by the blending and straining the oft-overlooked garnish and crudité. Proponents extoll the benefits of drinking celery juice on an empty stomach and avoiding cross-contamination ...

Have you ever read a recipe and paused, wondering about the difference between a celery stalk and celery rib? The terms are often used interchangeably, but they actually refer to different parts of ...

Medically reviewed by Elizabeth Barnes, RDN Key Takeaways Celery seed may help lower blood pressure, reduce water retention, ...

Despite, apparently, its color and taste, celery juice is the latest in a series of “miracle ingredients” — those solitary foods promoted as a health cure-all and a sure way to lose weight. This ...

Registered dietitians and other health experts usually suggest "eating the rainbow"—or consuming a rich variety of colorful foods. For some, celery makes eating green easy. It's a cinch to slice it, ...

Let’s get this out of the way first: is celery root actually the root of celery? Not exactly. “Aside from being one of my favorite veggies ever, celery root is a cousin of the celery we all know and ...

Celery is one of the most common – but often underappreciated – ingredients included in Thanksgiving stuffing. It's also frequently included in soups, stir fries, green salad, pasta salad, egg salad, ...

Celery juice has been seemingly everywhere: The murky green potion looks like water from an algae-filled pond, yet its disciples have been downing it by the glassful. Yes, that staid crunchy workhorse ...