Chef Mario Carbone, owner of the iconic Italian restaurant Carbone, joins TODAY to talk show how to make risotto primavera.

There’s no toiling over a hot stove here. This clever recipe goes right in the oven, leaving your hands free to get the rest of the meal together (and/or wrangle children, finish work and kick back ...

If you want a fall dish that looks like you put in more effort than you actually did, this butternut squash risotto is it. This creamy pasta dish comes together so smoothly, and the squash just fits ...

Celebrate spring's arrival with this creamy, vibrant risotto featuring the season's first asparagus and sweet peas.

Creamy and comforting, a good risotto doesn’t have to be complicated. It only takes a few ingredients – rice, broth, cheese and butter — to make one of Italy’s most iconic dishes. In its most basic ...

Risotto is a dish that intimidates many home cooks but I’m here to tell you that the secret to this Italian dish is less about technique and more about patience. If you can stir a wooden spoon and ...

To make the chef’s decadent risotto (full recipe and instructions here), you’ll need to have on hand: chicken broth, porcini mushrooms, butter, olive oil, onions, white or cremini mushrooms, garlic, ...

If you’ve ever watched Top Chef, Masterchef, Chopped, or similar cooking competition shows, you know that there’s almost guaranteed to be drama ahead if a chef decides to make risotto. At their core, ...