In a large bowl, combine warm water and yeast and allow to stand for 10 minutes. Meanwhile, heat milk, maple syrup, butter and salt in a small saucepan over medium heat until just warm then set aside.

Combine melted butter, brown sugar, and cinnamon in mixing bowl. Fold a quart-size Ziploc bag over a cup and pour cinnamon sugar mixture into bag. Seal and set aside. For the cream cheese glaze In a ...

In the bowl of a mixer, cream butter and sugars together 3–4 minutes or until light and fluffy. Mix in egg and vanilla extract then set aside. In a medium bowl, combine cinnamon, flour, cornstarch and ...